Menu for the Day:
22lb bird, draped with canadian bacon, bathed in maple syrup!
fresh baked banana bread with butter
smashed red taters
fruit and nut stuffing
cranberry sauce
topped off with a glass of "BULL-NOG" on ice!
Thursday, November 25, 2010
Happy Thanksgiving Everyone
Menu for the Day:
22lb bird, draped with canadian bacon, bathed in maple syrup!
fresh baked banana bread with butter
smashed red taters
fruit and nut stuffing
cranberry sauce
topped off with a glass of "BULL-NOG" on ice!
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